Appetizers, Soups & Salads
Seasonal, Non-GMO Produce from Local Farms
We source local, non-GMO produce picked at its peak, when flavor and nutrients are at
their best. Working closely with our farm partners means we know where our produce
comes from and how it’s grown—so you get fresher ingredients in every bite.
BASCIANI FARMS, PA
Cremini Mushrooms
RICHARDSON FARMS, MD
Kale
LIONI LATTICINI, NJ
Burrata
LOCAL FARMS
Non-GMO Produce
UPTOWN BAKERY, MD
Artisan Breads Delivered Daily
FLEXITARIAN OPTIONS
H Heart Healthy
V Vegetarian
P Plant-Based/Vegan
G Gluten-Free
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. We use common equipment for food preparation and cannot guarantee that any item will be free from traces of allergens. Our kitchen is not a gluten-free environment. 2,000 calories per day is used for general nutrition advice; individual calorie needs may vary. For more information, view the allergen and nutritional analysis here.