Menu

CLASSIC MODERN ENTRÉES

Koch’s Farm Free-Range Turkey Platter

Sustainable turkey over sourdough toast, rosemary sage gravy, mashed potatoes, fresh veggies, cranberry ginger sauce. $16.99
  • Substitute gluten-free bread instead of sourdough for .99

Chicken Tender Platter

Our own recipe! Antibiotic and hormone-free with honey mustard, coleslaw and choice of crispy fries or veggie. $14.99

Bell & Evans Roasted Chicken Pot Pie

Mushrooms, basil, roasted squash, peas, corn, scallions, tarragon, topped with a flaky buttery crust. $16.99

Black Angus Meatloaf

Half pound, thick sliced, brown gravy, crispy onion straws, mashed potatoes, fresh veggies, corn. $17.99

Calf’s Liver, Onions & Cremini Mushrooms

Nitrate-free bacon, onions, mushrooms, mashed potatoes, gravy, corn, fresh veggies. $14.99
  • * Contains (or may contain) raw or undercooked ingredients.

LOCAL FLAT IRON STEAK*

Topped with bleu cheese butter and crispy onion straws, mashed potatoes, scallions, sautéed garlic spinach $19.99
  • Gluten-free without onion straws

TARRAGON CRAB CAKE PLATTER

Two crabcakes, tartar sauce, coleslaw, and choice of Old Bay crispy fries or veggie $19.99

- New!
HEN OF WOODS MUSHROOM PICATTA - New!

Over house roasted tomatoes, farro, roasted organic corn, butternut squash, lemon-caper sauce, asparagus, sunflower seeds. $15.99

BEYOND MEATBALLS “MAC” N CHEESE

No pasta! Smoky tempeh “bacon,” house-roasted tomatoes, over cauliflower, vegan cheese sauce, zucchini, “nooch,” asparagus.

PINEAPPLE-BASIL VEGAN STIR FRY

Cremini mushrooms, carrots, mixed peppers, organic non-GMO edamame beans, reduced-sodium ginger teriyaki, bean sprouts, scallions, ginger, hemp seeds, organic gluten-free quinoa pasta. 1 $13.99

TOFU & LENTILS

Sambal-agave glazed non-GMO tofu skewers, toasted coconut, spiced lentils, onions, tomatoes, banh mi slaw, curry sauce $15.99

LEMON CHICKEN PICCATA

Lemon-caper sauce, cinnamon-chipotle farro with zucchini and tomato, scallions, basil, fresh veggies. $14.99

WILD CAUGHT CAROLINA SHRIMP SCAMPI

Sustainable, basil garlic shrimp, garlic wine sauce, scallions,tomatoes, cremini mushrooms, angel hair pasta $18.99
  • Substitute GF quinoa pasta $.99

BAR HARBOR-STYLE FISH & CHIPS PLATTER

Nordic flounder, tartar sauce, coleslaw, choice of Old Bay crispy fries or veggie. Malt vinegar upon request. $16.99

SUMMERTIME COD

Wild caught Alaskan cod, over quinoa and pomegranate, grilled tomatoes, asparagus, lemon-garlic sauce. $19.99

BAJA FISH TACOS

Fried Nordic flounder, southwest ranch, shredded cabbage, cilantro, scallions, oaxaca black bean salsa, cilantro sour cream with side pineapple-citrus salad. $13.99

GRILLED FRESH ATLANTIC SALMON*

Sustainable salmon, cinnamon-chipotle spiced, lemon-garlic sauce, brown rice and organic non-GMO edamame beans, fresh veggies. $16.99

All-Natural, Antibiotic & Hormone-Free Meats

Silver Diner is committed to sustainable agriculture and pure ingredients by using all-natural, antibiotic and hormone-free meats. Our organic meats are certified to the USDA Organic Standards.

Koch's Turkey Farms
Koch Farms, PA
Sustainable, Free-Range Turkey
BELL and EVANS, PA
Chicken
Creekstone Farms
Black Angus Beef